MONIN Honeycomb Syrup has a rich, luxurious flavour of honeycomb toffee. Honeycomb is known all around the world. However, goes by many different names. In China it is known as Honeycomb sugar and is popular amongst the post 80’s in their childhood. In South Korea it is known as Dalgona and is used as a topping for many iced beverages including iced coffees. MONIN Honeycomb Syrup is perfect for adding a little indulgence to coffees, hot chocolates, frappes, cocktails and mocktails.
Flavour: Honeyed toffee flavours and aromas.
Used in hot drinks, dessert drinks, milkshakes, mocktails, cocktails
Use 15-20ml per serve for hot drinks, 10-25ml for cocktails, 20-30ml for frappes and milkshakes, depending on recipe
Contains honey: not suitable for vegan diet. Suitable for vegetarian diet. Alcohol-free, Halal, Kosher. Pure sugar syrup. Natural flavourings.
