Guanaja 70% uses Valrhona's most recognized and treasured signature blend of origin chocolate. First developed in the 1980s as the world's first 70% couverture chocolate. Guanaja 70% has a classic bitter astringency, leading to a warm, aromatic finish.
Product of France.
Part of the sharing and home baking range.
Allergens: Soya. May contain traces of Milk and Nuts.
Valrhona, globally known for premium quality chocolate.